The Digital Food Business Week from the 9th to the 13th of January 2023 gathers a series of speakers around the topic of Digitalization and Food at the ZHAW Wädenswil as part of the consecutive MSc Life Science Specialization Food & Beverage Innovation.

The program is intended to help students to become aware of what digitalization could potentially mean for food businesses and help them to build up competencies for future food and beverage innovations. They should take the input lectures as an inspiration for the development of their own ideas. They should further generate a micro project and pitch it by the end of the week. Each student should as well reflect on one of the lectures of the week and write a post for the FoodArchitecture.blog. The student’s posts can be found in the category DFBW 2023.

For those who will attend onsite a situation plan is linked here: https://www.zhaw.ch/storage/shared/hochschule/lageplaene/locationplan-waedenswil-campus-grueental-en.pdf

The room is GE205.