Technology is set to transform the way we dine at restaurants, making it more seamless, personalized, and efficient. Imagine walking into a restaurant where you are instantly recognized by a digital system that greets you by name and knows your preferences. Digital menus displayed on tablets or screens will adapt to your tastes, suggesting dishes…
Tag: travel
Ethical concerns of AI in gastronomy
The integration of Artificial Intelligence (AI) into the culinary world presents an intriguing paradox. On one hand, there’s immense potential for creativity and innovation, pushing the boundaries of what’s possible in gastronomy. On the other, there’s a growing concern about preserving the rich, diverse culinary traditions that represent the heart of cultures worldwide. In this…
FoodArchitecture 